Lunch and Dinner Menus
ifc background

Ireland's Four Courts Menus

Appetizers
House-Made Onion Ring Tower
Thick-cut onion rings, served with our house-made Jameson BBQ sauce and Guinness mustard aioli.
$7.95

Fried Pickles
Ale-battered dill pickles fried golden and served with 1000 island dressing.
$6.50

Chicken Tenders
Lightly breaded strips of chicken breast served with our tangy Pommery honey mustard.
$8.50

Four Courts Famous Skins
Traditional crispy potato skins topped with mashed potatoes, bacon, and scallions, smothered with cheddar cheese. Served with house-made chive sour cream.
$8.25

Buffalo Wings
Seasoned jumbo wings tossed in our homemade blend of spices. Served with celery sticks and a chunky bleu cheese dipping sauce.
$8.95

Five-Layer Dip
Great to share! Layers of refried beans, guacamole, sour cream, and Pico de Gallo, topped with provolone and cheddar cheeses and served with tortilla chips.
$8.50

Fried Calamari
Crispy calamari lightly breaded and served with a side of marinara sauce.
$9.95

Four Courts French Fries
Our house fries smothered with cheddar cheese, crispy bacon, and scallions.
$6.50
Add curry sauce $1.00

Irish Nachos
Seasoned potatoes topped with cheddar sauce, bacon, Pico de Gallo, scallions and sour cream.
$8.95

Hummus Platter
Traditional hummus served with our spicy Pico de Gallo and accompanied by cucumber slices, baby carrots, and warm pita bread.
$7.95

Beef Sliders
Three juicy burgers topped with American cheese and pickle slices on brioche buns. Garnished with 1000 Island dressing.
$8.95

**The consumption of raw or undercooked beef, poultry, seafood or eggs may increase your risk of food-borne illnesses.

Soups and Salads
Irish Potato Soup
Pureed potatoes, onions, celery, and leeks simmered in chicken stock.
$3.25 cup / $4.95 bowl

French Onion Soup
A hearty broth loaded with caramelized onions and topped with croutons and provolone cheese.
$5.95

Four Courts Salad
Mesclun greens dressed with tomatoes, radishes, cucumbers, and croutons tossed with white balsamic vinaigrette.
$5.95

Four Courts Caesar Salad
Crisp Romaine lettuce topped with parmesan cheese and house-made croutons tossed with Caesar dressing.
$6.95
With Cajun chicken breast $11.95
With lemon-pepper salmon $12.95

Salmon and Spinach Salad
Grilled salmon served over fresh spinach tossed with raspberry vinaigrette, mandarin oranges, mushrooms, eggs, bacon, and almonds.
$12.95

Spicy Chicken Tenderloin Salad
Crispy buffalo chicken over mesclun greens with diced red onions, tomatoes, bleu cheese crumbles, and bleu cheese dressing.
$12.50

Irish Cobb Salad
Grilled chicken breast, Irish rasher bacon, crisp romaine lettuce, tomatoes, hard boiled eggs, and cheddar cheese tossed with our house made ranch.
$12.95

Grilled Steak Salad
Sliced New York strip topped with sautéed peppers and onions, bleu cheese crumbles, and sweet corn serve over a bed of mixed greens.
$13.95

**The consumption of raw or undercooked beef, poultry, seafood or eggs may increase your risk of food-borne illnesses.

Sandwiches
All sandwiches served with coleslaw, pickle spear and seasoned French fries.

Four Courts Burger
Certified Angus beef burger with Dubliner cheddar cheese, crispy jumbo onion ring, lettuce, and tomato on a Kaiser bun. Served with Guinness mustard.
$9.95

Veggie Burger
Spicy black bean vegetarian burger with cilantro mayonnaise with lettuce, tomato and raw onion on a Kaiser bun.
$7.95

Steak Sandwich
Sliced steak topped with sautéed onions and bell peppers and smothered with provolone cheese on a sub roll with lettuce and tomato.
$10.50

Chicken Club
Our triple-decker club sandwich made with sliced chicken, lettuce, tomato, egg, mayonnaise, and bacon.
$10.95

Turkey Burger
Turkey burger topped with red beet relish, cabbage, lettuce, tomato, on a Kaiser bun. Served with Guinness mustard.
$8.95

Fish Tacos
Three tacos stuffed with dill slaw, roasted corn salsa, and chipotle ranch.
$9.95

Chicken Caesar Wrap
Blackened chicken breast grilled and wrapped in a flour tortilla with roasted corn salsa, tomatoes, and Romaine lettuce tossed in classic Caesar dressing.
$8.95

Farmer’s Reuben
Thinly sliced house-cooked corned beef, piled high with sauerkraut and Swiss cheese on pumpernickel and rye bread with 1000 island dressing.
$10.95

Chicken Breast Porter Sandwich
Delicately seasoned grilled chicken breast topped with bbq sauce, bacon, and Cahill’s Irish porter cheese served on a Kaiser roll with lettuce and tomato.
$9.95

Grilled Lamb Burger
Served on a brioche bun with grilled red onion, lettuce, tomato, and a cucumber-dill yogurt.
$11.95

Additional toppings for burgers & sandwiches
Sautéed onions, sautéed peppers, American, Provolone, Swiss, cheddar, bacon, jalapenos
$0.95 each

**The consumption of raw or undercooked beef, poultry, seafood or eggs may increase your risk of food-borne illnesses.

Ireland's Four Courts is proud to be trans-fat free.

Irish Favorites
Grandma’s Meatloaf
Homemade just-like-mom’s meatloaf served with mashed potatoes and our mushroom gravy.
$12.95

Chicken Kilbeggan
Tender breast of chicken stuffed with Cahill’s whiskey cheese and ham wrapped in Irish bacon and rolled in breadcrumbs. Finished with a tomato cream sauce.
$14.95

New York Strip Steak
10 oz. New York strip blackened and grilled to your liking with an Irish whiskey pepper sauce.
$18.95

Aran Island’s Salmon
Grilled filet of lightly seasoned fresh salmon over a bed of wilted spinach, topped with a lemon-dill sauce.
$14.95

Shepherd’s Pie
A hearty Irish classic. Fresh ground beef cooked with carrots, peas, and onions, smothered with creamy champ mashed potatoes. Served with Irish brown bread.
$12.95

Irish Lamb Stew
A staple in every Irish home! Slow-cooked lamb simmered with a blend of carrots, onions, cabbage and potatoes. Served with Irish brown bread.
$12.95

Corned Beef & Cabbage
Tender corned beef brisket served with boiled cabbage, champ potatoes, and mashed carrots and parsnips. Served with a tangy mustard-parsley sauce.
$13.95

Dubliner Mac & Cheese
Large elbow macaroni tossed with our creamy cheddar cheese sauce, corned beef, and topped with a broiled panko crust. Served with Irish brown bread.
$10.95

Beef and Guinness Stew
Tender beef braised in Guinness stock with diced carrots, onions, and celery on a bed of creamy mashed potatoes. Irish brown bread completes this hearty meal.
$12.95

Guinness “Fork & Knife” Burger
Guinness-marinated beef burger topped with Cahill's porter cheese & sautéed onions, finished with a mushroom-burgundy sauce and served atop creamy champ potatoes.
$13.95

Chicken Pot Pie
Slow roasted diced chicken breast in a light cream sauce with carrots, onions, potatoes, and peas and baked within flaky puff pastry. Served with Irish brown bread.
$12.95

Fish & Chips
Tender filets of cod lightly battered, served with our seasoned fries, pickle spear, homemade coleslaw, and a side of fresh tartar sauce.
$12.95

**The consumption of raw or undercooked beef, poultry, seafood or eggs may increase your risk of food-borne illnesses.

Ireland's Four Courts is proud to be trans-fat free.

ifc footer2
ifc footer2
home